What is roasting and which one to choose? October 01, 2020Nancy Labbé Roasting is the cooking of the coffee bean. The color of the bean and the taste of the coffee are determined by the cooking time. Discover our roasting tablets.
Humaniterra Certification September 30, 2020Nancy Labbé We pay particular attention to coffee selections. The ecological and economic footprint of coffee plantations is equally important. That's why we've chosen coffees that are Humaniterra certified.
From cherry to coffee: the transformation! September 30, 2020Nancy Labbé Several steps are used to enhance the coffee before going directly to the cup. Transformation is a long process that remains expertise and manipulation.
